Cheese egg rolls
By VicentaLakin
Recipe Recommendations
Steps for Cheese egg rolls
1
Chess sliced into strips, easy to put in。
2
Eggs with salt spread, bet: if the eggs are taken out of the refrigerator, the following steps will have to be taken at room temperature。
3
Prepare the pot, brush it in the pot. The thin layer of oil must not be too much. It's better to use brushes or kitchen paper. The egg fluid is poured, and when bubbles begin, the egg fluid is drawn with chopsticks。
4
Put in cheese。
5
Roll it up。
6
And the curled eggs were put by the pot, and then the egg fluids continued
7
开始起泡泡的时候用筷子随意的划动蛋液。凝固后Roll it up。（重复，卷3-4层）Cheese egg rolls Make Tips
It was too late to write the recipe and find many steps to forget to take pictures. It's been a long time since the iron pot was used, and when the temperature in the pot was too high, the egg fluid was too old, and the colours in it were not yellow. There's only a few eggs left in my house, and I'm going to eat them. I really don't know how to do it, I'll search the video, and the keyword can be made with a "heavy egg burn" pan。