Crabs
By VicentaLakin
blue crab, $18.5/kg, and soybeans
Recipe Recommendations
Steps for Crabs
1
The finished product。
2
Ice blue crabs. Clean up. Go to the lungs
3
Crabs cut in half and covered it (foul flour: egg clean: water: 1:1), fried in a boiler, sealed
4
Crabs are blown up, a little oil is left on the bottom of the pot, a little onions are blown up, and then the crabs fall down, and the fire breaks. With beans, sugar and raw smoke, a little fire for 10 minutes, a soybeans smell, the face in the little bowl is diluted, poured into the pot and turned off。