Tea ice-cream mooncake
By VicentaLakin
The smell of tea-smelting mooncake is unique, and the smell of fresh and green is beautiful. Ice-covered mooncakes are a dessert that has become more popular and easy to make over the past two years. White looks delicious。
Recipe Recommendations
- ice crust mix 300 grams
- Matcha stuffing 50 grams
- red bean paste 200 grams
Steps for Tea ice-cream mooncake
1
Get your food ready
2
Powdering in the pot with water
3
Blend smooth
4
Then we'll split up a few pieces of tea and put it in one of them
5
That's it
6
Put some oil in the mold
7
Put some ice cream on it
8
Put it in red bean sand
9
Keep your mouth closed and full
10
Put it in the mold
11
Put it on the plate
12
Make sure you eat。Tea ice-cream mooncake Make Tips
Ice-covered mooncakes are especially special。