It's a meat grape
By VicentaLakin
It's a year and a year and a quarter of a year, and it's a smoothie with a hot grape. In fact, the grapes that make up hot drinks are bitter and bitter, so it's better to make cold drinks, to drink in the autumn and not in the winter. I'll show you what to do today
Recipe Recommendations
- Xiaoyou Jasmine 180ml
- fresh grapes 80g
- grape pulp 45ml
- Drink some ice syrup 25g
- cheese milk lid 80g
- ice 220g
Steps for It's a meat grape
1
Put it in the skin of a giant grape。
2
Squeeze out the juice。
3
Roll in and out of the cup。
4
pour in a nice little jasmine tea soup 180ml。
5
rolling into the tinkle of the flavour 25ml。
6
up to 90 per cent of the cortex and 45 ml。
7
fall into ice 220g。
8
Fight into ice。
9
Roll in and out of the cup。
10
Put it in the milkcap。
11
Done。
12
Take the formula。