fried corn
When I was a child, when the corn was ripe, I would always make a lot of it and cook it and eat it. Sometimes I would break off the corn kernels and stir-fry them. At that time, there were no snacks, so the fried corn kernels were eaten as snacks and they tasted very delicious. I rarely eat it since I left school. I accidentally saw stupid corn selling in the market, so I quickly bought it to relive my childhood feelings, hehe.
- salty and sweet
- fried
- ten minutes
- simple
Steps for fried corn

1
Cook the stupid corn, let it cool, break off the kernels.
2
Heat the pan and drain the oil
3
Heat the oil and pour in the corn kernels
4
Stir fry, sprinkle with salt and stir well
5
Remove from the pan and load on the plate, complete