Chicken gravy
By VicentaLakin
The diet can't be fatter, but it can't be malnourished, so we have to mix it with a little bit of nitrous。
Recipe Recommendations
- chicken breast 400 grams
- white radish 250 grams
- oil 10 grams
- salt a little
- pepper 2 grams
- Jiang 15 grams
- onion 10 grams
Steps for Chicken gravy
1
Chicken chests cut thin slices and made them back up。
2
Carrot sliced into the pot and cooked。
3
Set up a clean water backup。
4
The boiler burns oil, the onion smells。
5
Cream-creamed chicken up to 8。
6
Taste the radish, keep it fried。
7
Pump the pepper oil out of the pot。
8
Load。