Cream fried eggs
By VicentaLakin
It's easy to do. A lot of people like it. Let's do it
Steps for Cream fried eggs
1
The herring is cleaned and cut and mixed with egg fluid and mixed with a spoon of salt。
2
The boilers were burned to the age of six and poured into corn oil, into eggs and herbs, and in flames。
3
Watch the fire, don't fry。
4
Quick turn to the other side and continue to fry。
5
As the chart shows, so pretty, unfocused。
6
Get ready to cook。
7
Enter, eat。
8
The finished chart。