simple stewed egg
By AglaeKlein
This family version of the method of stewed eggs was learned from my father-in-law. Because the ingredients are simple, easy to operate, and taste good, most families can make them themselves. Moreover, through this method, many people who don't like to eat boiled eggs can have more opportunities to choose.
Recipe Recommendations
Steps for simple stewed egg
1
A few eggs, wash the surface, and set aside.
2
Pour cold water into the pan, add eggs, pepper (about 20 grains), and add soy sauce (it is better to mix 1 tablespoon of soy sauce and 2 tablespoons of soy sauce).
3
Season with salt and chicken essence, cover the pan, and cook over low heat for more than 15 minutes.
4
Take out the boiled eggs and break the eggshells one by one with a frying spoon.
5
Place the eggs in the marinade pot and marinate for more than a day. Serve after taste.simple stewed egg Make Tips
In order to taste as soon as possible, you can put more salt in the marinade, or you can remove the egg skin and soak the egg directly in the marinade.