I'll drink some grapes
By VicentaLakin
The first step in the process of processing raw materials is to remove the grapes by hand, each with seed, and the green fruit with curvature. The characteristic of gravy is that it's juicy! An 18-20 grape cap will be used to crush the meat with hand, not only to make the grapes a better entrance, but also to make the freshest juice, but also to preserve the strong meat and taste
Recipe Recommendations
- rock sugar syrup 20ml
- grape juice 20ml
- green tea water 200ml
- ice 225G
- nai gai
- grape meat appropriate amount
- cold sky crystal ball
- sweet and sour
- skills
- ten minutes
- senior
Steps for I'll drink some grapes

1
Add glucose syrup to the sapper
2
Add sugar, grape juice, green tea, ice
3
Activate the saloon machine
4
Add grapefruit to the cup
5
Then join the cold sky ball
6
Pour the products from the ice machine into the cup
7
Last one was full of milkcaps
8
The meat grapes are finishedI'll drink some grapes Make Tips
At this moment, enjoying the sweet surprises of the two grapes, the pleasures of being sweet to the top! I hope it's shared today. Can you like it