Pelican apricot

By VicentaLakin

Pelican apricot
Almond mushrooms, also known as phoenix mushrooms, are a rare species of fungus that can be eaten and administered. It is rich in proteins, carbohydrates, vitamins and a variety of minerals and has the effect of increasing human immunity and blood resin。

Recipe Recommendations

  • broccoli 1 small pellet
  • Pleurotus eryngii of 2
  • soy sauce 2 tsp
  • oyster sauce 1 teaspoon
  • salt 1 teaspoon
  • sugar half a teaspoon
  • sesame oil a little

Steps for Pelican apricot

  • Make Pelican apricot step 0
    1
    When the Western Blue Flowers are small, the root wash is removed。
  • Make Pelican apricot step 1
    2
    The apricot mushrooms are also washed with water, and then cut in the middle。
  • Make Pelican apricot step 2
    3
    With a proper amount of water and a small spoon of salt in the pot, burn it and put down the blue flower and decorate it。
  • Make Pelican apricot step 3
    4
    Put in the bowl the nice blue flowers with some perfume and mix them evenly。
  • Make Pelican apricot step 4
    5
    The hot pot pours oil, and the apricot mushroom rolls a few times。
  • Make Pelican apricot step 5
    6
    Then you can get out of the pot with raw, pelican and a little sugar。
  • Make Pelican apricot step 6
    7
    Put the bouquets on the outside of the plate, and the apricot mushrooms in the middle, and they're all up。
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