The gravy

By VicentaLakin

The gravy
Here we go

Recipe Recommendations

  • cauliflower 300 grams
  • bacon 100 grams
  • Jiang appropriate amount
  • garlic appropriate amount
  • shallots appropriate amount
  • red pepper appropriate amount
  • peppercorns 1/2 tsp of
  • soy sauce 1 tablespoon
  • oil appropriate amount

Steps for The gravy

  • Make The gravy step 0
    1
    The vegetable washes the small。
  • Make The gravy step 1
    2
    One minute of boiling water and a cold water。
  • Make The gravy step 2
    3
    Onions cut, garlic slices, pepper cut。
  • Make The gravy step 3
    4
    Scratch
  • Make The gravy step 4
    5
    The frying pan is hot and hot, and the peppers are fried, and they don't like the fire。
  • Make The gravy step 5
    6
    Add red peppers and ginger garlic chips for fried incense。
  • Make The gravy step 6
    7
    Add gravy。
  • Make The gravy step 7
    8
    Join the bouquet。
  • Make The gravy step 8
    9
    Scrambling up the pot and blowing out the smell of sauce。
  • Make The gravy step 9
    10
    Add onions to the pot。

    • The gravy Make Tips

    I've already fertilized meat early. 2. Fast-fry with the addition of vegetables and keep them soft. Three, plus more, and this dish is almost unsaltered。

    Recipe Categories

    Recipe recommendation