Zixiang Vegetarian
Ingredients: chicken essence
Recipe Recommendations
- leek appropriate amount
- Chianye tofu appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- cumin appropriate amount
Steps for Zixiang Vegetarian
1
Prepare the materials.
2
Chop the chilli, ginger, and garlic.
3
Wash the leeks and cut them into sections.
4
Chiba tofu is also cut into the same length as leeks.
5
Pour the oil into the pan and stir-fry the ginger, garlic, and chilli until fragrant.
6
Pour the leeks and tofu together and stir fry.
7
Add 1 teaspoon of light soy sauce.
8
Add 1 tablespoon of cooking wine.
9
Add a little salt. (It's a little salty because of adding soy sauce)
10
Add half a teaspoon of sugar.
11
A little chicken essence. (Don't add if you don't like it)
12
Pour in cumin and stir-fry well. (The amount of cumin increases according to your taste)
13
Zixiang vegetarian dishes. If you like them, you can try them!
14
One more.