Grenade
By VicentaLakin
Today's beverage is a hot cold, a pomegranate-related drink from the tea, a dobble ice, and it's off the line in less than half a day, you know? Did you buy it? It doesn't matter if you don't buy it. Now I'll teach you how to make a yogurt pomegranate。
Recipe Recommendations
- guava fruit flesh 70g
- Smooth Original Custard Jelly 120g
- thick yogurt 50g
- pomegranate juice 30ML
- rock sugar paddle 25g
- Four seasons spring tea soup 200ml
- ice 100g
Steps for Grenade
1
step one: first, put a crystal-cracked fruit 40g in the cup
2
step two: a smooth-sweet-freeze of 120g in a cup
3
step three: 50 g thick yogurt in a cup
4
step four: 30 g of red omegranate in a chick cup
5
Step five: Squeezing omegranate
6
Pour juice on the other one
7
step six: 30 ml of pomegranate
8
step seven: increase the clean syrup 25g
9
step 8: add ice 100g
10
step nine: falling back to the clean golden fox four season tea soup 200ml
11
Step 10: evenly mixed
12
step 11: put ice in the cup 100g
13
step 12: falling into four seasons of tea soup 200 ml
14
This one's a nice, smoky yogurtGrenade Make Tips
Yogurt can be any yogurt you like, if you don't want ice。