Hot dog bread

Recipe Recommendations

• Jin Xiang Gao Fen 290 grams
• whole milk powder 25 grams
• sugar 35 grams
• yeast 3 grams
• salt 3 grams
• cold milk 96 grams
• Ice eggs a
• light cream 40 grams
• condensed milk 30 grams
• butter 20 grams
• eggs a
• white sesame appropriate amount
• ham sausage 9-branched
• lettuce appropriate amount
• Sarah sauce appropriate amount
• ketchup appropriate amount

• sweet and sour
• roast
• several hours
• senior

Steps for Hot dog bread

1

With the exception of butter, all the materials are put in the bread truck barrel, and the bread truck cap is turned on. Noodles

2

Breadmaker selects the "Stand Face" program, open and set for 15 minutes

3

At the end of the day, add soft butter

4

The bread machine once again selects the "Zoan" program, set for 15 minutes, the pasta is smooth again, and this step is repeated three times (plus the one before the butter)

5

After completion of the procedure, remove the face group's state until it can pull out a thin, flexible film

6

Flour smooth, no fermentation, straight out of the bakery, split it into 65 grams of a flat little agent, rolled round, covered with a warm room for 20 minutes

7

When the static is complete, take out a noodle and turn it into a big circle

8

We're gonna turn it around, we're gonna be in circles again, we're gonna finish nine of them, we're gonna cover it up again, and we're gonna be cool for 20 minutes

9

When the static is complete, take out the flat air, grow the tongue, and try to keep the end thin

10

Turn over and sort the shape so that the width can be as wide as possible, starting from one head to the other, and the side rolls as tight as possible

11

an ellipse with a hammer

12

Finish the bread, then put it in the oven, and leave a gap

13

Bread embryos are placed in unopened ovens, with a bowl of 100 degrees of open water, fermentation (at 35 degrees and 85 per cent humidity) and fermentation time is about 60 minutes, with fermentation twice the size of the noodles

14

Fermented noodles, egg fluid, white sesame

15

The oven is preheated, the bakery is in the oven, 180 degrees, mid-level, 25 minutes

16

The baked bread is cold, the upper part of the bread is cut open, the cream is covered in the face, the raw vegetables, the ham sausages, the salad sauce and the ketchup

17

Mimi-chan, are you hungry

18

😀😀

19

Let's have one

20

😀😀

Recipe Categories

• baking Recipes