double silk blue
Ingredients: salt,carrots,kohlrabi,MSG
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for double silk blue

1
Cymbal, carrot, garlic
2
Peel and wash half of the blue
3
Cut the blue into slices first
4
Cut blue and shredded for later use.
5
Peel and wash the carrots and cut them into slices.
6
Cut carrot slices into shredded strips.
7
After heating the oil in the pan, add minced garlic and saute until fragrant.
8
Add in the chopped kerry and stir fry.
9
Add shredded carrot, add a small amount of salt, and stir fry.
10
Add a small amount of water and simmer for 2-3 minutes.
11
Season and serve.