A lasagna
By VicentaLakin
It's a good way to deal with dumplings, nothing left to lose, no need to make peace, and it's delicious。
Recipe Recommendations
- Frozen scallion pancakes one
- fillings 50g
- salty and fresh
- fried
- ten minutes
- simple
Steps for A lasagna
1
Handpickers bought at the supermarket were quietly unfrozen。
2
Taste the meat flat on the pie skin。
3
One quarter cut。
4
Creatures along the cut。
5
Close your mouth and round it。
6
Put the pre-heated tacos in flat。
7
And when it is branded on both sides, it will come out。A lasagna Make Tips
This method saves the pie paste and the trouble of getting hard, and it suits all levels of handiwork. Because of the fatty of the claws themselves, they do not need to be refuelled。