Sausage

By VicentaLakin

Sausage
Onions and sweet potatoes cut to pieces. Potatoes can be eaten alive, oil can be derelicted in sausages and sweets! The corn is of its own taste, the sausages increase the taste, the protein is abundant, the entrance is sweet。

Recipe Recommendations

  • diced sausage 50g
  • diced onion 50g
  • diced sweet potato 2 tablespoons
  • diced corn 50g

Steps for Sausage

  • Make Sausage step 0
    1
    Onions and sweet potatoes cut to pieces. Potatoes can be eaten alive, oil can be derelicted in sausages and sweets
  • Make Sausage step 1
    2
    The sausages are cut to the tin
  • Make Sausage step 2
    3
    A spoon of oil is in the pot, and when the oil is hot, onions and red potatoes are turned into onions。
  • Make Sausage step 3
    4
    Falling into corn platinum, flatting in the right amount of salt。
  • Make Sausage step 4
    5
    Finally, you can get out of the pot by pouring in sausages and fried evenly。
  • Make Sausage step 5
    6
    Colory, nutritious。
  • Sausage Make Tips

    1. Potatoes are not cooked, they can be eaten rawly, they can be defunct in sausages, and they are sweet。

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