Eat the sea by the sea ~~~ Sea shrimp is the most common seafood on our table.
Stir fry with some vegetables. The vegetables taste like sea shrimp and are very delicious.
stir-fried shrimp with long lentils and white strips
Recipe Recommendations
- oil appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried shrimp with long lentils and white strips
1
Wash the long lentils, tear off the tendons at both ends, cut into oblique strips, and cut off the white shrimp and wash
2
Put oil, ginger, and minced garlic in the pan, put down the white shrimp and stir-fry.
3
When the white shrimps turn a little, put down the lentils and stir-fry.
4
Add cooking wine, add 2 tablespoons of water, and simmer until the juice is dry
5
Add salt, sugar, pepper, and chicken essence, and stir well.stir-fried shrimp with long lentils and white strips Make Tips
1. Lentils must be cooked before you can eat them.