Jelly eggs
By VicentaLakin
Soybeans are soybeans when they're young, they're nutritionally valuable, chicks like beans and eggs, and I've got two of them, and they're delicious。
- salty fragrance
- fried
- ten minutes
- simple
Steps for Jelly eggs
1
Material maps。
2
Oil in the frying pan。
3
It's hot enough to put it in the soybeans. The soybeans don't get ripe。
4
Put in a proper amount of salt。
5
Falling into scattered egg fluid。
6
Add raw and a little water to make eggs taste。
7
Water dry, plate。