Colorful cat ears
Ingredients: green vegetables
Recipe Recommendations
- dough appropriate amount
- potatoes appropriate amount
- meat appropriate amount
- green vegetables appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Colorful cat ears
1
Make dough separately with cabbage juice, pumpkin and plain flour.
2
Roll it into a cake shape, cut it into fingernail-sized pieces, and rub it on the cover plate to shape cat ears.
3
Put it in a hot water pot and cook it.
4
Stir fry diced pork, diced carrot, diced potato, etc. until done.
5
Add spinach and lettuce to the pot where the cat ears are cooked, pour the cat ears and stir-fry into the pot and cook for a while, and take out.