The lamb belly chowder

By VicentaLakin

The lamb belly chowder
The abdominal fungus contains sugar, antibacterial and antivirus active ingredients that inhibit tumours. The cosmopolitan duck is a very fresh and nutritious soup。

Recipe Recommendations

  • duck meat appropriate amount
  • Morchella appropriate amount
  • Jiang 1 tablet

Steps for The lamb belly chowder

  • Make The lamb belly chowder step 0
    1
    The lamb's belly is washed with fresh water and soft with pure water
  • Make The lamb belly chowder step 1
    2
    Duck rinse
  • Make The lamb belly chowder step 2
    3
    Pick up the casserole, put duck, lamb belly, ginger chips in
  • Make The lamb belly chowder step 3
    4
    Separatize the water from the blubber of the sheep and pour it into the cup, if the water is not enough to add an appropriate amount of pure water to eight points. Full
  • Make The lamb belly chowder step 4
    5
    Put it on the lid and stew for three hours
  • Make The lamb belly chowder step 5
    6
    Time's up. Just a little salt
  • Make The lamb belly chowder step 6
    7
    The finished product。
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