Six fresh dumplings

By VicentaLakin

Six fresh dumplings

Recipe Recommendations

  • sea cucumber half a
  • pork stuffing half a catty
  • shrimp 12 rats
  • leek half a catty
  • eggs of 2
  • Water-blooming mushroom of 4
  • flour 1 kg
  • soy sauce 30ML
  • cooking wine 20ml
  • salt 10g
  • white sugar 5g
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Six fresh dumplings

  • Make Six fresh dumplings step 0
    1
    Scratch is clean and meat is ready
  • Make Six fresh dumplings step 1
    2
    Shrimp head off, skin skin, mushroom hair, cucumber
  • Make Six fresh dumplings step 2
    3
    Onions of acne, and raw, wine, sugar, salt in the meat. Power
  • Make Six fresh dumplings step 3
    4
    Mushrooms, sea cucumbers, shrimp cut
  • Make Six fresh dumplings step 4
    5
    Mushrooms, sea cucumbers, shrimps in the meat pie, evenly
  • Make Six fresh dumplings step 5
    6
    Sliced herring
  • Make Six fresh dumplings step 6
    7
    Eggs scattered
  • Make Six fresh dumplings step 7
    8
    Fried eggs in the pan
  • Make Six fresh dumplings step 8
    9
    Fried
  • Make Six fresh dumplings step 9
    10
    Cream. Eggs in meat. Medium
  • Make Six fresh dumplings step 10
    11
    Make noodles
  • Make Six fresh dumplings step 11
    12
    Noodles, dumplings
  • Make Six fresh dumplings step 12
    13
    Packed dumplings and covered face
  • Make Six fresh dumplings step 13
    14
    Pack it up
  • Make Six fresh dumplings step 14
    15
    The pot is boiled, the dumplings are boiled。