Jelly
By VicentaLakin
Kids always have a mystery about smooth Jell-O, but the Jell-O is full of perfume, additives, fake meat, pigments. The child can't resist temptation. All the fresh fruits the baby likes cut to the ground, and the white powder, and a little sugar, so simple Jell-O must be made
Recipe Recommendations
- yellow peach appropriate amount
- blueberry appropriate amount
- white jelly 50g
- qingshui 500G
- white sugar 5g
- sweet fragrance
- cook
- three-quarters of an hour
- ordinary
Steps for Jelly
1
Prepare food。
2
Fruit wash clean cuttin。
3
The breakfast machine then adds water, white powder, sugar。
4
The small fire boils from white to transparent and makes a little sticky。
5
It's a little less hot, and then it pours into the mold。
6
Put it in a freezer for 20 minutes or cool it with constant temperature。Jelly Make Tips
When you do it, you can increase or reduce the amount of sugar you like, and when you're ready, you can spray some honey water, and it'll explode