Cheese pine omelet
By VicentaLakin
Recipe Recommendations
- eggs of 3
- meat floss 1 spoon
- cheese 20g
- green pepper 1/2
- carrots 1/4 of
- white sugar 8g
- vegetable oil a little
- sweetening
- fried
- half an hour
- simple
Steps for Cheese pine omelet
1
Pepper to the seed cut
2
Carrot Chem
3
Eggs with sugar
4
Join the carrots and the peppers
5
Brush oil in the pot and pour a third of the egg fluid into the fire. Production
6
The bottom coagulates and rolls in a third. Liquid
7
Put the meat out
8
Roll up and fall into the rest of the egg fluid
9
Put it in the cheese shop, roll it up and make it a little fry, and just dry it。