Tastes
By VicentaLakin
I'll make a fragrance of fragrances and fragrances
Recipe Recommendations
- taro milk of 2
- mozzarella cheese appropriate amount
- egg liquid appropriate amount
- bread crumbs appropriate amount
- medium-gluten flour appropriate amount
- sugar appropriate amount
- milk fragrance
- fried
- ten minutes
- simple
Steps for Tastes

1
(b) Potato milk: 2; masulilla cheese: appropriate; egg fluid: appropriate; medium bar powder: appropriate; sugar: appropriate; bread: appropriate
2
First, put the gills in a too evaporated, select the normal evaporation mode of the steam tank, set at 100 °C, 20 minutes of varnish to soft, and then the gills
3
You're going to make a tatter with a little sugar and a proper amount of flour
4
Take a little noodle, flatten it, and wrap it in cheese
5
And then the flour and the egg sluice, and then the bread sprouts
6
In the end, we'll make a nice fragrance and we'll blow it up and we'll get it
7
Early morning, a breakfast of cucumber juice and cucumber fragrance and orange cucumber, to welcome the good dayTastes Make Tips
One of the fresh foods can be used to the greatest extent possible