Spud pieces
By VicentaLakin
A simple meal. Potatoes are available for four seasons a year. The normal vegetable must be a chili noodles and ready. It's a perfect mix, and it tastes so fresh。
Recipe Recommendations
- big Potato a
- shallots a
- edible salt a little
- cumin powder a spoonful
- chili noodles a spoonful
- rapeseed oil a spoonful
- medium spice
- fried
- ten minutes
- simple
Steps for Spud pieces
1
Get a fresh potato to wash。
2
After cut into a roller, boiled water. Put a little salt in the pot. Potatoes can be cooked up to eight。
3
Put a little more oil in the pot and cool it down to the potatoes. 50% of the oil is in the fire
4
One blow and the other。
5
Sway the pot gently and evenly. The fire was blown up to half a minute。
6
We'll get the potatoes out. Save some oil in the pot. It's a little fire, and it's in the potatoes again。
7
It's made of gold on two sides, and it's made of skin。
8
It's very simple and delicious。Spud pieces Make Tips
Potatoes don't cook too much。