Fried radish
By VicentaLakin
Recipe Recommendations
- white radish appropriate amount
- sticky rice flour appropriate amount
- sausage appropriate amount
- shrimp appropriate amount
- Jiang Yaozhu appropriate amount
- bacon appropriate amount
Steps for Fried radish
1
Weenie wieners, shrimp mics soft, cut
2
The white radish goes to the skin and rubs it with a platter
3
Put the bacon, sausage, shrimp, fragrance with oil. After cooling and cobbled with sticky rice (with water from rubbing), put it in a container, not too deep, and a layer of tin paper in the container is resistant. Don't be too dense. 50 minutes to steam
4
Slice after cooling
5
Two-sided to yellow. Garlic sauce, perfect match。