Pulling noodle soup
Ingredients: zucchini,tomatoes,potatoes,onion,white radish,flour,small green vegetables
Recipe Recommendations
- flour appropriate amount
- onion appropriate amount
- white radish appropriate amount
- zucchini appropriate amount
- tomatoes appropriate amount
- small green vegetables appropriate amount
- potatoes appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Pulling noodle soup
1
Add a little salt to warm water, liven the flour into dough, knead it and wake up for a while
2
Wash the vegetables while you are awake, slice zucchini, onion, slice potatoes and white radish, and cut tomatoes into hob pieces. After the preparations are done, we continue to knead the dough until the dough is smooth, and then we can roll it into a cake and place it in a container to continue waking up. Be sure to apply oil on both sides.
3
Put vegetable oil in the pan, stir-fry the vegetables for a while, add water to boil, cut the awakened noodles into wide strips, and press them thin. Grab both ends of the noodles with both hands and throw them on the chopping board to make the noodles thinner, squeeze the noodles into small dough sheets and place them in the pan. After all the noodles are pulled, add chopped green vegetables, add salt, and season with chicken powder, and you can serve the pot!
4
Dinner alone, start eating...