Apricot oatmeal
By VicentaLakin
Here's a bowl of sweets. They're good and nutritious
Recipe Recommendations
- eggs of 3
- milk 250g
- oatmeal 1 handful
- almond slices 1 handful
- white sugar 30g
- sweetening
- steamed
- half an hour
- simple
Steps for Apricot oatmeal
1
Eggs in the bowl with sugar。
2
Smash even。
3
Pour in the milk, mix it evenly again。
4
Once filtered, the film is covered and small holes are placed on the surface。
5
Put it in the steam pan, 15 minutes in the fire。
6
The oatmeal and almond chips are placed in tin discs, baked in the middle of the 220 degree oven for two to three minutes, on the face of the stewed egg。Apricot oatmeal Make Tips
I use a bowl that's deep, and if it's small, it's less steam time。