Black gravy

By VicentaLakin

Black gravy
Black wheat is nutritionally abundant and prevents disease from slowing ageing. The reduction of blood sugar and cholesterol, which can be depressed, has a significant effect on hypertension. To nourish the body, improve immunity and lose weight。

Recipe Recommendations

  • rye 150 grams
  • ordinary flour 300 grams
  • eggs of 5
  • shrimp tail of 6
  • Pleurotus eryngii one
  • leek 300 grams
  • peanut oil a little
  • oyster sauce 1 scoop
  • spiced powder a little
  • salt a little

Steps for Black gravy

  • Make Black gravy step 0
    1
    150 rye, 300 grams of ordinary flour, 1 spoonful of salt, 1 spoon of oil for consumption, warm water and surface, with a minimum of 10 minutes of face。
  • Make Black gravy step 1
    2
    Five eggs, six shrimp tails, one apricot, 300 grams of cauliflower。
  • Make Black gravy step 2
    3
    Eggs are made of eggs。
  • Make Black gravy step 3
    4
    Cream is washed, dried, shredded, and the water is locked with a spoonful of oil。
  • Make Black gravy step 4
    5
    Handle the shrimp tail, wash it。
  • Make Black gravy step 5
    6
    Shrimp and apricot mushrooms are shredded。
  • Make Black gravy step 6
    7
    Put all the materials together, add peanut oil, beryllium oil, salt and fragrance, and put them in the smell。
  • Make Black gravy step 7
    8
    The agent, the skin, the dumpling。
  • Make Black gravy step 8
    9
    Water's open. Ten minutes of curtains。
  • Make Black gravy step 9
    10
    Steam well。
  • Make Black gravy step 10
    11
    Delicious。
  • Make Black gravy step 11
    12
    Black rye gravy。
  • Recipe Categories