Pork elbow soup
By VicentaLakin
Pork elbows contain rich gelatinic proteins, which are a very good thing for beauty. They make their skin more glamorous and full, and they are good foods for strong body fattening; pork, which contains hemoglobin, can facilitate the absorption of human iron and improve iron deficiency anaemia。
Recipe Recommendations
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Pork elbow soup
1
The half-finished pig elbows, potatoes, carrots, purified and bubbling sea belts are prepared for release。
2
Potatoes and carrots cut into rollers。
3
A pig's elbow is cut into large slices of fatty that can be cut more。
4
In the pot, the bottom oil is heated and the onion is on the scent。
5
After the fragrance of garlic, it was put into pork elbows, while a piece of sauce, argon oil, and a sugar-cooked roast was even to the point where the meat was colored。
6
It's a fire in the sea belt。
7
Put the potatoes and the carrots in。
8
Add fresh water or high soup to boil the fire without being obsolete。
9
It's easy to eat when it's too small。
10
The fragrance of a pig's elbow is loaded into the plate。
11
Eggs and yogurt are healthier for breakfast。
12
The fragrance of the pig's elbows is the fragrance of the lips。
13
Have a nice breakfast。
14
The super-rich and frequent consumption of kelp is beneficial to the health of the living body。
15
It's hard to be happy and happy and healthy every day。Pork elbow soup Make Tips
Pork elbows contain rich gelatinic proteins, which are a very good thing for beauty. They make their skin more glamorous and full, and they are good foods for strong body fattening; pork, which contains hemoglobin, can facilitate the absorption of human iron and improve iron deficiency anaemia。