Toothpick corn
By VicentaLakin
In the autumn harvest season, maize harvests this year have been so plentiful, that they are not tired of eating。
- slightly spicy
- fried
- ten minutes
- simple
Steps for Toothpick corn

1
Prepare corn and toothpicks
2
With chopsticks, poking down corn grains
3
Ripped corn, cleaned, dried water
4
With toothpicks, line up the corn grains
5
Hot-pot oil
6
Put toothpick corn in the pot
7
With shovels, toothpicked corn, flat-fried
8
The salt, the corn
9
Spill in
10
Spray black pepper
11
Once again, it's even
12
Let's get to the table