Cheese juice tofu
By VicentaLakin
Recipe Recommendations
- salty and sweet
- burn
- ten minutes
- simple
Steps for Cheese juice tofu

1
Old tofu and fish tofu cuttin。
2
Onions and celery poles are washed, shredded。
3
It's only tomato and water. Don't use that ketchup。
4
It's hot and oily, and it's onions。
5
Add appropriate amounts of ketchup。
6
It doesn't matter if you add the proper amount of water, but it'll burn later。
7
It's the old tofu and fish tofu。
8
Add pepper powder, sugar, salt, cover, burn for about five minutes。
9
When the soup is thick, the celery will be fine。
10
Get out of the pot and decorate it with celery leaves。