Pretzels
By VicentaLakin
Recipe Recommendations
- white radish 400 grams
- pepper noodles 10 grams
- salt a little
- onion 30 grams
- flour appropriate amount
- blending oil appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Pretzels
1
Big white radish wash off the skin。
2
Chase。
3
Put it in pieces。
4
Spray the pepper noodles。
5
Spray the salt。
6
A little salt, and when the white radish sweats。
7
Sift in flour。
8
Live as a group。
9
Carrots。
10
Hot pans of oil, put in radish。
11
A little hard and back. It's a little yellow on both sides。
12
The finished product。Pretzels Make Tips
The way to judge the maturity of the radish is that the radish is ripe for soft-hard-fried。