Dou-Dou-Dou-Dou

Recipe Recommendations

• eggs one
• egg yolk one
• red bean paste 300 grams
• lard 100 grams
• low-gluten flour 185 grams
• almond powder 35 grams
• powdered sugar 30 grams
• black sesame 20 grams
• honey 10 grams
• milk powder 10 grams
• baking powder 1 gram
• baking soda 1 gram

• sweetening
• roast
• half an hour
• simple

Steps for Dou-Dou-Dou-Dou

1

(a) Pyramid pig oils: 100 g; sugar powders: 30 g; honey powders: 10 g; low-banded powders: 185 g; milk powders: 10 g; almond powders: 35 g; powdered powders: 1 g; soda powder: 1 g; red bean sand: 300 g; egg yolk: 1; eggs: 1; black sesame: 20 g

2

We'll sift down, apricot powder, powdered powder, sodium swirling

3

The whole egg ooze and honey ooze are evenly mixed

4

The softened platinum in the room was sent to the feathers with the sugar platinum

5

Add sifted powder and mix it with a razor blade into a swab

6

Split the dough into 3 pieces, cover the film, and leave it alone for 5 minutes

7

Split the soybeans into three pieces, sprout the strips, put on a film or oil paper, take a lasagna, and make a lasagna into a pie on the lasagna

8

Put it in the soybean sand bar, roll it up into a thin strip, and when it's formed, send half-finished products into the freezer room and freeze it for five minutes

9

take out the freezer noodles, cut to about 2 cm wide, brush the yogurt, and soak the black sesame

10

The Fong Tai oven chooses the normal baking mode - ⃣7 ⃣0 ⃣C 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 🌡️ 预 预 预 预 🌡️ ⃣ ⃣ 🌡️ ⃣ ⃣ ⃣ 预 预 预 ⃣ ⃣ ⃣ ⃣ ⃣ ⃣, 预 ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣ ⃣

11

It's a good color

Dou-Dou-Dou-Dou Make Tips

Recipe Categories

• baking Recipes