A beer duck
By VicentaLakin
Recipe Recommendations
- duck meat 400g
- beer 1 listen
- ginger 1
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- peanut oil appropriate amount
Steps for A beer duck
1
The duck is cut into small pieces, and the ginger slices are cut
2
Scratched with ginger ducks, wine, platinum, pickled for an hour
3
Hot pots, roasted duck, dryed water, added peanut oil
4
Joining Qingdao's beer
5
Up, finished。