Chicken slices with potatoes

Recipe Recommendations

• chicken breast meat 400g
• potatoes one
• oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• qingshui appropriate amount
• chicken essence appropriate amount

• other
• burn
• ten minutes
• ordinary

Steps for Chicken slices with potatoes

1

Wash the chicken breast meat and cut it into slices.

2

Peel, wash and slice potatoes, soak in clear water for later use.

3

Heat the oil pan, add the chicken slices and stir-fry.

4

Stir fry until color changes, add cooking wine and stir fry.

5

Then pour in the potato slices and stir fry for a while.

6

Add light soy sauce and dark soy sauce, appropriate amount of salt, add appropriate amount of water, cover and simmer for about ten minutes.

7

Put the chicken essence out of the pan.

Recipe Categories

• hot dishes
• home cooking