Vacuate herring

By VicentaLakin

Vacuate herring
It's simple. It's a delicious dish

Recipe Recommendations

  • bass art. 1
  • onion 1 segment
  • salt appropriate amount
  • cooking wine appropriate amount
  • steamed fish oyster sauce 1 scoop
  • ginger appropriate amount
  • edible oil 1 scoop

Steps for Vacuate herring

  • Make Vacuate herring step 0
    1
    Scratch the herring for a few strokes。
  • Make Vacuate herring step 1
    2
    Put ginger chips and onions in the belly of the fish
  • Make Vacuate herring step 2
    3
    I put salt on the surface, I put wine on it for 10 minutes
  • Make Vacuate herring step 3
    4
    Ten minutes of fire in the pot。
  • Make Vacuate herring step 4
    5
    Pour down the juice on the plate, put onions。
  • Make Vacuate herring step 5
    6
    Heated the oil to the onion and smelt the fish oil. It's done

    • Vacuate herring Make Tips

    Don't get too hot when you steam fish。

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    Recipe recommendation