Home-based crab

By VicentaLakin

Home-based crab
At first, I naively thought that the name of the crab was made out of a crab species called "Crab." Until after the table, when you look at these pine claws, it's really meat and crabs! The abundance of sea and land exchanges is a great satisfaction for this predator。

Recipe Recommendations

  • Scylla 2 only
  • chicken feet 6 rats
  • base shrimp 6 rats
  • potatoes one
  • Jiang 1 small piece
  • garlic 5-merous
  • octagonal the 2
  • dried chili of 3
  • pepper a little
  • cumin a little
  • onion a little
  • bean paste 1 scoop
  • cooking wine 2 tablespoons
  • soy sauce 1 scoop
  • salt a little
  • sugar a little

Steps for Home-based crab

  • Make Home-based crab step 0
    1
    First, we'll treat the food, and then we'll cut the back and pick out the shrimp wire. Heated in a boiler, fried to red, and replaced。
  • Make Home-based crab step 1
    2
    They cut their fingernails and cut them off half, and put a spoon of wine and ginger paste on the boiler, and then unscathed the foam. Don't pour the soup
  • Make Home-based crab step 2
    3
    Crabs are washed and cut off, and a slight cracking of the cracks helps. Crab caps remove non-edible parts such as crab mumps, crab hearts, crab intestines and crab stomachs, and divide the treated crab body into four parts。
  • Make Home-based crab step 3
    4
    Crabs and crab pliers are covered with appropriate starch. Get some hot oil, put it in the starch crab, and fry it to the yellow。
  • Make Home-based crab step 4
    5
    After cleaning the pot, the oil is reheated with a spoonful of soybean petal sauce and red oil, followed by eight horns, aroma, peppers, onions, dry peppers, garlic paste and the smell of the fire。
  • 6
    First, the roasted crab, with a spoonful of wine and raw screech, then with the gills and phoenix claws, and then with all the material fully modulated。
  • Make Home-based crab step 5
    7
    Powder soup, which had been left behind until it had no food, was put on a pan and boiled in fire for 10 minutes. When the time has elapsed, the cut-out potatoes will be added to the boiler for another 10 minutes, a little salt and sweetener will be added to the boiler, which will be smoothed。
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