Homemade yogurt
By VicentaLakin
Recipe Recommendations
- probiotics 1 box
- pure milk 2 bags
- white sugar appropriate amount
- sweet and sour
- other
- a day
- simple
Steps for Homemade yogurt

1
Two packs of pure milk, one of the fungus
2
Put pure milk on the side of the untaught pot, boil it and turn it off, place it up to 40 degrees of temperature and mix it evenly。
3
Down into the container, into the yoghurt, make the yoghurt and ferment for eight hours。
4
It's good to have some fruit and fruit, and a yogurt is ready