Homemaker
By VicentaLakin
All hillbillies love to eat, but they haven't eaten for a long time because of food safety. Want food, do it yourself. Seeing this box on the Internet brings back my delicious memories of hillbillies. You have to do it, get ready for the night, it's already tasted, and you can do it for a while, but it tastes good
Recipe Recommendations
- eggs of 10
- brown sugar 60 grams
- salt appropriate amount
- beer 500ml
- geranyl 3 tablets
- octagonal 2 pieces
- cinnamon 1 small piece
- meat bandit 4 capsules
- grass fruit 1 piece
- cumin handful
- Angelica dahurica 3 tablets
- clove 3 capsules
- Bi Bo 2 pieces
- pepper handful
- soy sauce appropriate amount
Steps for Homemaker
1
Eggs washed。
2
Cooking with fresh water for 15 minutes and cooling with cold water。
3
Shelling。
4
Get ready for the sauce。
5
Pack it with a wash cloth。
6
500m beer in the pot。
7
Add the red sugar salt, pour it in the right amount, put it in the spice。
8
Burn it and add skinned eggs。
9
The fire boils for another 10 minutes after 15 minutes so that the eggs can be soaked in the soup juice for the night。Homemaker Make Tips
One, there's not so much to release. The red sugar and beer, and the old odour, are also essential for colour. Three, I like sweet, and the weight of salt and red sugar is adjusted to the individual population. 4. Fix the soup, taste it and then make it. Five, this soup also has other food. There's a trick in cooking. There's a trick in every dish I cook. Searching for Food is a direct view of my recipe