cornflour pancakes

Recipe Recommendations

• flour 60g
• cornmeal a spoonful
• Quaker Oats a spoonful
• condensed milk a spoonful
• eggs one

• sweetening
• fried
• ten minutes
• simple

Steps for cornflour pancakes

1

Put all ingredients into a large bowl.

2

Stir into flour paste.

3

Turn the pan to low heat and heat it, pour the dough into it and spread it into a thin piece of dough cake.

4

Fry the dough until done and roll it into a strip with a spatula.

5

Use a knife or spatula to cut sections from the middle and place them on a plate.

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