Sausage shrimp

By VicentaLakin

Sausage shrimp

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Steps for Sausage shrimp

  • Make Sausage shrimp step 0
    1
    First, pick out the shrimp line
  • Make Sausage shrimp step 1
    2
    We'll dry the shrimp and add a proper amount of wine, salt, pepper and ginger
  • Make Sausage shrimp step 2
    3
    It's not like it's a good idea
  • Make Sausage shrimp step 3
    4
    A little pickle
  • Make Sausage shrimp step 4
    5
    The flour, the starch and the right amount of salt and eggs are added to the right amount of water to make the paste. Status
  • Make Sausage shrimp step 5
    6
    Put the pickled shrimp in the paste
  • Make Sausage shrimp step 6
    7
    Let's refuel in the pot, and when it's up to 70% heat, put shrimp in the oil
  • Make Sausage shrimp step 7
    8
    When the shrimp floats on the oil, it explodes to gold
  • Make Sausage shrimp step 8
    9
    With pepper salt, it is edible: yellow and yellow; soft and soft taste; extra-corrigible

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