chicken porridge

By HilbertKirlin

chicken porridge
I ate curry chicken yesterday! No one eats chicken breast in our house! They are all tight lean meat! Just cut it all off! Cooking porridge is the best way to drink! The porridge was cooked last night! Get up in the morning! Heat it for a while and you can eat it! Easy and fast! You can get up late in the morning! O(④_④)O haha ~

Recipe Recommendations

  • meters semi-measuring cup
  • chicken breast 30g
  • water 200ml
  • starch 5g
  • vegetable oil a spoonful
  • light
  • cook
  • three-quarters of an hour
  • simple

Steps for chicken porridge

  • Make  step 0
    1
    Wash the rice and place it in the pan.
  • Make  step 1
    2
    Add half of the pot of water to the pot.
  • Make  step 2
    3
    Cut the chicken breast and wash it.
  • Make  step 3
    4
    Cut the chicken into puree, add starch and vegetable oil and mix well.
  • Make  step 4
    5
    The rice is boiled so you can add chicken.
  • Make  step 5
    6
    Add the chicken to the porridge and stir up the chicken.
  • Make  step 6
    7
    After cooking, add a few drops of sesame oil, pepper and meat floss.
  • Make  step 7
    8
    It smells really good!
  • chicken porridge Make Tips

    After the porridge is cooked, you can add some sesame oil and white pepper to make it taste more fragrant.

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