Dirty cake rolls
By VicentaLakin
This dirty cake roll, which is actually the light cream of cocoa, which is smooth on the surface, which is fine, simple, but delicious。
Recipe Recommendations
- low-gluten flour 40g
- cocoa powder 15g
- corn oil 40g
- eggs of 4
- water 70g
- fine sugar 50g
- light cream 270G
- sweetening
- baking
- an hour
- ordinary
Steps for Dirty cake rolls
1
The corn oil and water were smoothed, emulsed and no water oil was separated。
2
Flour and cocoa flour are mixed and sifted。
3
IT IS SUFFICIENT TO MIX IT WITH A HAND-PUMPER WITHOUT DRY POWDER, IN TWO GROUPS, WITH EGG YOLK, WITH Z WORDS, AND THEN WITH YOLK。
4
Good yellow paste。
5
Equation of the eggs is three times added to the sugar, with an electric omelet hitting it into a wet hairble, lifting it up to the egghead, with a big bend of the protein cream, which makes the cake rolls easier to roll and does not crack. One-third of the spoon is full of protein frost into the yolk paste, evenly rolled up from the bottom with a razor。
6
And back to the remaining protein cream。
7
The same technique is used to make a delicate cake paste (the web can be used to search for the video of Twisting cake, which is easier to understand than the text)。
8
Scratched cakes into a square dish with oil paper, scraping the surface, blowing bubbles on the desktop, heating the oven 10 minutes in advance to 170 degrees, putting it in the oven, and roasting for about 18 minutes (the actual temperature of the oven is dependent on the temper). When the bake is over, the cake is taken out, and immediately after three minutes of drying, it is chained upside down to the hanger, tearing out the bottom of the oil paper while it's hot。
9
200 grams of light cream with cocoa powder and 20 sugar, ice-free water, electric omelet, distributed to nine. Scratch the cocoa-flavored cream on the cake, roll it up and put it in a freezer for two hours。
10
The rest of the cream is sugary, which is distributed to a highly mobile light cream, which is covered in a cake roll, with cocoa powder。