Sour spicy
By VicentaLakin
It's sweet, it's hot, it's cold, it's bleeding. It's fine, it's good, it's good, it's good
Recipe Recommendations
- lotus root v. 1
- dried chili 3 only
- rice vinegar 1 scoop
- white sugar 1 scoop
- salt a little
- onion appropriate amount
- Jiang 1 block
- garlic half a
- hot and sour
- fried
- ten minutes
- simple
Steps for Sour spicy
1
Prepare the raw materials。
2
Dry pepper chops, onions, ginger, garlic chops。
3
The lilies go to the skin and slice it in the direction of the hole。
4
Slice again, twice cold water。
5
The water is boiled, a little salt is added, and a few seconds is burned down with silk。
6
Pick it up, dip it in cold water。
7
Hot pans, ginger, ginger, moo, chili。
8
Add silk, white vinegar, salt, sugar。
9
The fire will be even。
10
It's just a spicy appetizer。Sour spicy Make Tips
1. Thrusts in the direction of a cave can cut the growth silk instead of the broken little sting. 2. Cuts of silk through cold water to remove starch, rinse, and cooler to make the silk more cuddly。