Bronze carrots
By VicentaLakin
Dad planted the carrots, and the radials began to blow up the carrots in my house. The radish pills didn't squeeze. I added some ready-to-eat cereals. There's no instant cereal in the house, so you can squeeze a carrot。
Recipe Recommendations
- green radish 500G
- eggs
- salt 5g
- shisanxiang 1.5G
- flour 150g
- Instant cereal 40g
- chives 20g
- peanut oil 500G
- salty and fresh
- fried
- half an hour
- simple
Steps for Bronze carrots
1
Dad's green carrots have a good harvest, big and fat, and they're very watery。
2
Take 500 grams of radish and rub it in silk。
3
Cut it a few times, cut the radish short。
4
The radish was filled with 15 grams of raw ginger and a 55-gram egg。
5
add 150 grams of flour, 40 grams of instant oatmeal, 5 g salt, and 1.5 grams of 13 fragrances to the radish pot
6
When you're even with your hands, you're even with 20 grams of onions。
7
Put 500 grams of oil in the frying pan. The fire heats up to 60% heat. Squeeze rounded balls with the mouth of the tiger in the left hand, then take a spoon in the right hand and put it in the pan。
8
The small fire slowly blew up until the balls were all floated up and the colour was evenly balanced and recovered。
9
The happiest thing is to stand by the pot and eat the tummy
10
It's soft inside the skin. It's delicious. The leftovers can also be made into veggie-ball soup。Bronze carrots Make Tips
Depending on the amount of radish water, flexibility increases and decreases flour and ready-to-eat cereals。