Grilled pork and cucumber fried rice
Ingredients: green onion,cucumber,white rice,barbecued pork
Recipe Recommendations
- white rice appropriate amount
- cucumber appropriate amount
- green onion appropriate amount
- barbecued pork appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Grilled pork and cucumber fried rice
1
Heat the pan and add a little olive oil to the diced barbecued pork.
2
Stir fry until the meat is slightly dry, then add the ginger and stir-fry together.
3
Stir well, add in the cucumber kernels and stir-fry for a while over high heat, and set aside.
4
Put a little more olive oil in the pan, pour the rice into the high heat and stir fry.
5
Sprinkle in appropriate amount of soy sauce while frying, stir-fry well.
6
Add the roasted cucumber and stir-fry.
7
Just stir-fry for a while and add the chopped green onions.
8
Add a little chicken essence, stir fry well, turn off heat and serve.