A red roasted chicken
By VicentaLakin
Recipe Recommendations
- little hen a
- bell pepper a
- Pi County Douban a spoonful
- cooking wine a spoonful
- soy sauce a spoonful
- sugar a spoonful
- salt a little
- MSG a little
- oil one or two
- salty and fresh
- burn
- three-quarters of an hour
- simple
Steps for A red roasted chicken
1
The hens are cut into big pieces, and the water boils and puts the chickens in there, and they bleed. Out
2
I'll put oil in the pot. I'll add a spoon of soybean petals when it's hot
3
The chicken that's been put in the water
4
Add wine, soy sauce and sugar, and a small bowl of water
5
Put it in tomato pepper
6
Scrambled, cooked for a few minutes. Scorched and salted
7
The finished chart。