Silver hoof tea
By VicentaLakin
Of all the products produced, traditional foods such as silver ears, red dates, tungsten, black sesame, etc. are insensitive and highly operational. Silver ears, for example, are added to milk tea or fruit tea as a small substance, which is consistent with healthy, nurturing themes without affecting the taste of the whole product. Silver ears are good foods for winter supplements, soft and smooth, and glazed proteins, especially for beautiful girls. When foods with Chinese characteristics -- silver ears -- meet new tea, traditions and fashion complement each other and classical and modern. Breaking traditional food patterns and providing consumers with unique taste bud experiences! Today, a detailed production process of this silver hoof tea is being shared。
Recipe Recommendations
- Milk tea stock solution 250ml
- fructose 10ml
- hot water 75ML
- vegetarian bird's nest a small spoonful
- horseshoe a small spoonful
- sweetening
- other
- ten minutes
- ordinary
Steps for Silver hoof tea

1
In the milkshake cups, pour tea and hot water
2
Second, add the sugar and start the milkshake
3
Add horseshoes and twigs to the cups
4
And then pour the milkshake into the cup
5
The silver hooves tea is readySilver hoof tea Make Tips
In autumn and winter, the good things to produce are not silver, but silver ears are also called white wood, snow, white looks and white hair, because the rich nutrients are known for their plume. It's a dry, hot swallow nest